Tricia's crock pot venison.
Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, tricia's crock pot venison. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Tricia's crock pot venison is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They're fine and they look fantastic. Tricia's crock pot venison is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook tricia's crock pot venison using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Tricia's crock pot venison:
- {Prepare of meal.
- {Get 1 1/2 packages of venison.
- {Make ready 1 can of cream of mushroom soup.
- {Get 1 can of beef consume.
- {Prepare 1/2 cup of red wine.
- {Make ready 3 tbsp of worcestershire sauce.
- {Take 3 each of bay leaf.
- {Get of spices.
- {Take 1 each of salt, pepper, basil, all spice, dried chives, onion powder, garlic powder. and what ever other favorite spice u like.
Steps to make Tricia's crock pot venison:
- throw everything together in the crock pot, cook on high for an hour, then turn to low and cook another 4 to 5 hours depending on how thick your venison is. You could also add fresh onion, mushrooms and garlic to the pot if you would like to at the start of cooking..
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