Keto Zucchini Boats.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, keto zucchini boats. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Keto Zucchini Boats is one of the most popular of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Keto Zucchini Boats is something that I've loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook keto zucchini boats using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Keto Zucchini Boats:
- {Prepare of ground sausage (ground: beef, turkey, chicken optional).
- {Prepare of (1/2 16oz jar) hot salsa (mild optional).
- {Take of medium zucchini.
- {Prepare of mozzarella or Cheddar cheese shredded.
- {Prepare of part skim ricotta cheese.
- {Get of egg.
- {Take of Mrs. Dash.
Steps to make Keto Zucchini Boats:
- Preheat oven to 350°F..
- In a skillet over medium heat, brown ground sausage, and drain off any grease. Add salsa and mix well, and let simmer for 5–7 minutes to let flavors meld..
- In a bowl mix ricotta cheese with egg and add Mrs. Dash (mix well).
- Slice zucchini lengthwise, and scoop out the center using a teaspoon..
- Place zucchini boats on a baking sheet, and spoon in a heaping teaspoon of ricotta mixture, then spoon on the salsa meat mixture. Top with shredded cheese, and bake for 20 to 25 minutes..
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