Crockpot Venison pot roast.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, crockpot venison pot roast. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Crockpot Venison pot roast is one of the most popular of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. Crockpot Venison pot roast is something which I've loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook crockpot venison pot roast using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Venison pot roast:
- {Get 6 medium of red potatoes,cut into half,then into quarters (skin on).
- {Make ready 4 slice of carrots.
- {Take 1 medium of onion sliced in strips.
- {Make ready 2 clove of garlic chopped.
- {Get 2 of beef boullion cubes.
- {Get 1/2 cup of ketchup.
- {Make ready 1 envelope of onion soup mix.
- {Make ready 1/2 cup of water.
- {Make ready 1 1/2 lb of venison stew meat (frozen).
- {Take 1 1/2 tsp of Worcester sauce.
- {Make ready 1 1/2 tbsp of steak sauce.
Steps to make Crockpot Venison pot roast:
- Add all ingredients in order.
- Cook on high 4 hours,stirring along the way..
So that is going to wrap it up for this special food crockpot venison pot roast recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!